Di Fara Pizza
The famed Brooklyn pizzeria that’s a permanent fixture on “best pizza” lists.
Pizza · $
GET TO KNOW DI FARA
Domenico DeMarco left Italy for Brooklyn, where he opened a modest pizzeria in 1965. Half a century later his pizza, with its signature crust and fresh basil, is rightly hailed as an NYC institution and is a permanent fixture on “best pizza” lists.